Dabinett apples have been used to make English ciders delicious since 1900. the full-bodied, well-balanced juice they produce means we don't need to blend them with any other apples in this easy-drinking, gently sparkling medium cider with a light finish. Nose: Earthy. Taste: Follows the nose with deep apple flavours and a citrus finish. Great with: Pork, mushrooms, wintry root veg. Gluten Free & Vegan